SIMPLY THAI Menu

A tasty stirfry with asparagus, minced garlic, bell peppers, onions, cabbage and carrots.

A very delicious panang curry noodle dish with broccoli, peas and carrots.

A traditional and authentic Thai dish crab fried rice crab meat, onions, peas and carrots with a side of lime.

Sweet sugarcane beverage balanced in sweetness.

Rice stir-fried with eggs, onions, peas and carrots. Top with fried crispy duck. You won’t be disappointed!

A zesty Thai condiment with chili, garlic, and lime, perfect for enhancing your favorite dishes.

Lao Garden Salad is a distinctive savory dish where a creamy, tangy dressing is made from mashed hard-boiled egg yolks. This unique dressing, which can be seen as a French-Lao fusion, gives the salad its signature richness. Lettuce, tomatoes, cucumbers, and cilantro.

Spaghetti noodles smothers in our rich and creamy green cream sauce with mushroom, broccoli, peas, and carrots.

Fried tilapia on a bed Thai green curry cooked with bell peppers, onions, mushrooms, baby corn, bamboo shoots, carrots, broccoli, zucchini, and Thai basil leaves. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

2 to 3 Whole fried soft shell crab cut in half on a bed of cabbage salad. 2 kinds of cabbage and carrots seasoned with lime juice and house herb blend. Garnished with peanuts.

4 to 5 pieces of Giant Size Shrimp on top of a traditional and popular Thai noodle stir fry. Thin rice noodles stir fry in a special brown sweet and sour sauce with eggs, bean sprouts, and green onions. Served with crushed peanuts and lime on the side.

Ginger crack sauce is a vibrant, flavorful, and "addictive" condiment known for balancing sweet, savory, spicy, and tangy flavors. It is a versatile, Asian-inspired sauce used for dipping, dressing, and marinating various dishes. You can use in almost every single dish.

Spaghetti noodles stir fry with eggs, sweet chili paste, Thai basil leaves, bell peppers, onions, mushrooms, bamboo shoots, and carrots

Select your preferred protein for a stir-fry in our signature house-made teriyaki sauce, served with onions, broccoli, & carrots, & topped with sesame seeds.

Vegan. Thai jasmine rice.

Thai wide rice noodles.

Thai small rice noodles.

Ginger salad dressing!

Ginger crack sauce is a vibrant, flavorful, and "addictive" condiment known for balancing sweet, savory, spicy, and tangy flavors. It is a versatile, Asian-inspired sauce used for dipping, dressing, and marinating various dishes. You can use in almost every single dish.

A zesty Thai condiment with chili, garlic, and lime, perfect for enhancing your favorite dishes.

Sriracha Hot Chili Sauce Packet.

(Sweet soy sauce)

Vegan. Fried Wonton Chips fried in vegetable oil.

In house made from scratch! Full of flavor and spicy chili oil!

A very delicious fresh Thai fruit tamarind sauce (sweet and sour) stir fry with sweet chili paste, bell peppers, onions, carrots, cabbage and broccoli. Served with a side of jasmine rice or rice noodles.

Spaghetti noodles stir fry with eggs, sweet chili paste, Thai basil leaves, bell peppers, onions, mushrooms, bamboo shoots, and carrots

Rice stir-fried with eggs, onions, peas and carrots. Top with fried crispy duck. You won’t be disappointed!

Stir fry with your choice of noodles, cabbage, or rice with peanut sauce and carrots topped off with crushed peanuts.

Rice stir-fried with eggs, onions, peas, and carrots.

Soy sauce noodles. Wide rice noodles stir-fried with egg, broccoli, and carrots in sweet soy sauce.

Drunken noodles. Wide rice noodles stir fry with eggs, sweet chili paste, Thai basil leaves, bell peppers, onions, mushrooms, bamboo shoots, and carrots.

A sweet chili paste stir-fried rice with eggs, Thai basil leaves, bell peppers, onions, mushrooms, and carrots.

Wide rice noodles stir-fried with eggs. Topped with a light brown delicious creamy gravy sauce with fried garlic, carrots, and broccoli. Chinese broccoli upon request.

A curry stir-fried rice with eggs, onions, peas, and carrots.

A traditional and popular Thai noodle stir fry. Thin rice noodles stir fry in a special brown sweet and sour sauce with eggs, bean sprouts, and green onions. Served with crushed peanuts and lime on the side.

Bean thread noodles stir fry with bean sprouts, bell peppers, onions, baby corn, cabbage, carrots, broccoli, zucchini, and water chestnuts.

A traditional authentic Laotian dish. Freshly hand-made daily rice noodles. Noodle soup cilantro, green onions, and topped with fried garlic. Your choice of protein.

Thai MAMA noodles tossed with Thai chili peppers, sweet chili paste, red onions, shredded carrots, green onions, cilantro, lime juice, fish sauce, and your choice of protein. Served on top of lettuce.

Rice stir-fried with eggs, onions, peas, and carrots. With fresh-cut pineapples and topped with cashew nuts.

Lo, mein noodles stir fry with bell peppers, onions, cabbage, carrots, broccoli, zucchini, and bean sprouts.

Noodle soup. A Vietnamese-style noodle soup with bean sprouts, thai basil leaves, cilantro, red onions, and green onion: chicken, pork, and tofu come with mixed vegetables. The beef comes with Asian meatballs.

Spicy. Thai mama noodles stir fry with sweet chili paste, bell peppers, onions, mushrooms, baby corn, bamboo, cabbage, carrots, broccoli, zucchini, and Thai basil leaves.

Cooked in oil.

Thai Sticky rice, marinated in 100 % Thai sweet coconut milk sauce, top with a side of fresh sweet honey mango.

Freshly made daily Thai egg custard. Very delicious topped with Thai coconut milk with Thai sticky rice.

Cooked in oil.

Double Crab and cucumber. Topped with crunch and spicy mayo.

A deep-fried roll. Crab, crunch, spicy mayo, and shrimp tempura with a side of house sauce.

Cream cheese, cucumber, and shrimp tempura. Topped with avocado, crab, spicy mayo, and eel sauce.

Soy paper, crab, cucumber, cream cheese, spicy mayo and crunch.

Soy paper, eel, crab, cucumber, spicy mayo and crunch.

Avocado topped with sesame seeds.

Avocado, cucumber, and soft shell crab. Topped with eel sauce and scallions.

Crab and cream cheese topped with mango.

Avocado, crab, and cucumber. Topped with avocado, eel, and eel sauce.

Cream cheese, shrimp tempura. Topped baked shredded crab in a spicy mayo sauce. Topped with crunch, spicy mayo and eel sweet sauce.

Cucumber and shrimp tempura. Topped with crunch and eel sauce.

Cucumber topped with sesame seeds.

Double crab and cream cheese. Topped with sesame.

Double crab, and cucumber. Topped with spicy mayo. Plated with crunch and eel sauce.

Carrots, cucumber, and asparagus. Topped with sesame seeds.

Deep-fried roll. Avocado, crab, and shrimp. Topped with spicy mayo.

Crab, cream cheese, and cucumber. Topped with crab and spicy mayo. Plated with crunch.

Fried tofu, cucumber, and carrots. Topped with sesame seeds.

Avocado, crab, and cucumber. Topped with sesame seeds.

Shrimp tempura and cream cheese topped with mango

Deep-fried roll. Avocado, crab, cream cheese, and shrimp. Topped with spicy mayo.

Crab, cucumber, and avocado. Baked with shredded crab, scallops, and spicy mayo sauce. Topped with crunch, and scallions.

Eel, avocado, and cucumber. Topped with eel sauce and sesame seeds.

Cucumber and shrimp tempura. Topped with avocado, sesame seeds, and spicy mayo.

100% sparkling mountain water from the Alps. Infinitely recyclable cans. Murder your thirst. Death to plastic. 100% Mountain Water Sourced from beneath hundreds of feet of stone Natural Minerals & Electrolytes Infinitely recyclable aluminum cans Limited edition art on bottom of each case

Sweet or Unsweetened. Made Daily Freshly brewed Ice Tea. Lipton Brand.

Coke products. Coke, Diet Coke, Sprite, Dr Pepper

Fresh Brewed Thai Tea Won best Thai Tea In Tennessee 5 years in a row.

Refreshing young Thai coconut juice.

Purified, bottled water

Best Bubble Tea in town. We won Best Bubble Tea in Tennessee for 6 years in a town always placed top 10 or top 5 every year. Choose of flavors.

Sweet sugarcane beverage balanced in sweetness.

Fresh Brewed Daily Thai Coffee!

A Thai red curry cooked with bell peppers, onions, mushrooms, baby corn, bamboo shoots, carrots, broccoli, zucchini, and Thai basil leaves. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

A savory yellow curry cooked with onions, carrots, and potatoes topped with cashew nuts. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

A red curry with fresh-cut pineapples, cooked with bell peppers, onions, mushrooms, baby corn, bamboo shoots, carrots, broccoli, zucchini, and Thai basil leaves. Zucchini, broccoli, baby corn, and basil. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

A northern Thai sweet curry cooked with cabbage, broccoli, carrots, and fresh Thai ginger topped with cashew nuts. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

A Thai green curry cooked with bell peppers, onions, mushrooms, baby corn, bamboo shoots, carrots, broccoli, zucchini, and Thai basil leaves. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

spaghetti noodles, mother, in our rich and creamy green curry sauce with mushroom, broccoli, peas, and carrots.

A very delicious panang curry noodle dish with broccoli, peas and carrots.

A very popular Thai curry that simply Thai is known for. A version of the red curry cooked with kaffir lime leaves, cabbage, broccoli, and carrots. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

Fried tilapia on a bed Thai green curry cooked with bell peppers, onions, mushrooms, baby corn, bamboo shoots, carrots, broccoli, zucchini, and Thai basil leaves. Thai Coconut milk base and gluten-free. Coconut milk from Thailand.

Tasty stir fry with fresh bean sprouts, bell peppers, onions, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Spicy. Thinly sliced beef stir fry with minced garlic, green onions, onions, and spicy Thai chili peppers. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Delicious stir fry with bell peppers, onions, fresh-cut pineapples, cucumber, and tomatoes in sweet and sour sauce. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

1 pound of Crawfish in our very popular Thai herb garlic butter sauce or Thai Basil Sauce or Thai Red Curry Sauce. With a side of Jasmine Rice.

Select your preferred protein for a stir-fry in our signature house-made teriyaki sauce, served with onions, broccoli, & carrots, & topped with sesame seeds.

Ginger. Stir fry with sauteed Thai ginger, bell peppers, onions, mushroom, baby corn, bamboo shoots, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

A tasty stirfry with asparagus, minced garlic, bell peppers, onions, cabbage and carrots.

A traditional Thai dish. Stir fry red curry paste, coconut milk, Thai basil leaves, kaffir lime leaves, bell peppers, onions, mushroom, baby corn, bamboo shoots, carrots, and celery. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Garlic. Stir fry in garlic sauce with broccoli, carrots, and cabbage. Topped with fried garlic and cilantro. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Mixed vegetables. Stir fry of mixed vegetables including minced garlic, sweet chili paste, bell peppers, onions, baby corn, cabbage, carrots, broccoli, and zucchini. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Tasty stir fry with cashew nuts, minced garlic, bell peppers, onions, baby corn, carrots, broccoli, and zucchini. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Deep-fried chicken sautéed in sweet and sour sauce. Topped with broccoli and sprinkled sesame seeds. Served with a side of steamed jasmine rice.

Stir fry fresh broccoli with, minced garlic, sweet chili paste, bell peppers, onions. And carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Green beans. Sauteed green beans with minced garlic, sweet chili paste, bell peppers, onions, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Eggplant stir fry with bell peppers, onions, mushroom, baby corn, bamboo shoots, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Spicy. Another popular Thai dish. With fresh-cut sweet honey mangoes, minced garlic, sweet chili paste, Thai basil leaves, bell peppers, onions, mushrooms, baby corn, bamboo shoots, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Basil. A popular Thai dish. Stir fry with minced garlic, sweet chili paste, Thai basil leaves, bell peppers, onions, mushroom, baby corn, bamboo shoots, and carrots. Served with a side of steamed jasmine rice and your choice of protein. Can be made gluten-free or vegetarian.

Roast or fried duck smothered with a creamy Panang sauce. Served on a bed of broccoli, cabbage, and carrots. Served with a side of steamed jasmine rice.

Ginger lime fish. Steam whole fish topped with fresh Thai ginger, kaffir lime leaves, onions, minced garlic, light sour lime, and soy sauce. Served on a bed of steamed broccoli, cabbage, and carrots. Served with a side of steamed jasmine rice.

A very popular traditional Thai dish. Thai papaya salad with fried chicken wings. Served on top of the cabbage. With sticky rice when available. Served with a side of steamed jasmine rice.

A stir-fries sweet chili paste with shrimp, squid, scallops, mussels, crab meat, bell peppers, onions, and Thai basil leaves. Serve on a sizzling hot plate. Served with a side of steamed jasmine rice.

House special famous fried rice. Stir-fried rice shrimp and chicken. With eggs, onions, peas, and carrots. Mixed with Thai sweet coconut sauce and fresh-cut pineapples inside a whole pineapple.

Crispy deep-fried shrimps topped with a very delicious Thai tamarind sauce. Served on a bed of broccoli, cabbage, and carrots. Served with a side of steamed jasmine rice.

Fresh asparagus stir fry with shrimp, bell peppers, onions, and carrots. Served with a side of steamed jasmine rice.

A traditional and authentic Thai dish. Lightly fried tilapia stir fry with red curry paste, Thai coconut milk, Thai basil leaves, kaffir lime leaves, bell peppers, onions, mushroom, baby corn, bamboo shoots, carrots, and celery. Served with a side of steamed jasmine rice.

Wild-caught grilled fillet salmon smothered with a creamy Panang curry sauce. Served on a bed of broccoli, cabbage, and carrots. Served with a side of steamed jasmine rice.

A very delicious yellow noodle soup with roast or fried duck, onions, mushrooms, carrots, and broccoli topped with fried garlic.

Chicken breasts are skewered with Thai lemongrass stalks grilled and dressed in a creamy Panang curry sauce. Served on a bed of broccoli, cabbage, and carrots. Served with a side of steamed jasmine rice.

Choice of tilapia or red snapper. Deep-fried fish. Served on a bed of broccoli, cabbage, and carrots. Topped with a delicious garlic dressing sauce. Served with a side of steamed jasmine rice.

Deep-fried whole fish red snapper served on a bed of steamed broccoli, cabbage and carrots. . Served with a side of steamed jasmine rice.

Deep-fried whole fish topped with chili sauce. Serve on a bed of steamed broccoli, cabbage and carrots. . Served with a side of steamed jasmine rice.

5 friendships. A one of a kind delicious stir fry with chicken, pork, beef, shrimp, calamari mixed in a yellow curry. Served with a side of steamed jasmine rice.

Shrimp, squid, scallops, mussels, Napa, bean thread noodles, and fresh basil steamed in a creamy red curry sauce. Served with a side of steamed jasmine rice.

Grilled prawns, fried soft shell crab, and light fried fillet tilapia. On a bed of broccoli, cabbage, and carrots top with a delicious garlic dressing. Served with a side of steamed jasmine rice.

Roast or fried duck. Served on a bed of broccoli, cabbage, and carrots top with our delicious Thai tamarind sauce. Served with a side of steamed jasmine rice.

Thai delicious Bean thread salad. Bean thread noodles salad tossed with Thai chili peppers, sweet chili paste, red onions, shredded carrots, green onions, cilantro, lime juice, fish sauce, and your choice of protein.

Calamari salad. Steam calamari tossed with Thai chili peppers, sweet chili paste, red onions, shredded carrots, green onions, cilantro, lime juice, fish sauce, and bean thread noodles.

Lettuce, tomatoes, cucumbers, bell peppers, carrots, and fried crispy wonton. Served with peanut or ginger dressing. Add grilled chicken for an additional charge.

2 kinds of cabbage and carrots seasoned with lime juice and house herb blend. Garnished with peanuts.

2 to 3 Whole fried soft shell crab cut in half on a bed of cabbage salad. 2 kinds of cabbage and carrots seasoned with lime juice and house herb blend. Garnished with peanuts.

Chicken salad. Ground chicken seasoned with Thai chili peppers, shredded carrots, red onions, green onions, cilantro, lime juice, fish sauces, and crush rice powder. Severed on top of lettuce.

Lao Garden Salad is a distinctive savory dish where a creamy, tangy dressing is made from mashed hard-boiled egg yolks. This unique dressing, which can be seen as a French-Lao fusion, gives the salad its signature richness. Lettuce, tomatoes, cucumbers, and cilantro.

Vegan. Gluten Free. Steam or fried tofu seasoned with Thai chili peppers, shredded carrots, red onions, green onions, cilantro, lime juice, fish sauce, and crushed rice powder. Please note if you do not wish to have fish sauce in your dish please let us know.

Thai delicious seafood salad. Lightly grilled shrimp, scallops, crab meat, and squid. Tossed with Thai chili peppers, sweet chili paste, red onions, shredded carrots, green onions, cilantro, lime juice, fish sauce, and bean thread noodles.

Fresh papaya salad. A popular sliced green papaya and carrots tossed with tomatoes, grounded garlic, Thai chili peppers, lime juice, and fish sauce. Served on top of the cabbage.

Beef salad. Sliced grilled beef tossed with Thai chili peppers, shredded carrots, red onions, green onions, cilantro, lime juice, fish sauce, crush rice powder, and fresh mint. Severed on top of lettuce.

Vegan. Gluten Free. Steam vegetables seasoned with Thai chili peppers, shredded carrots, red onions, green onions, cilantro, lime juice, fish sauce, and crushed rice powder. Please note if you wish not to have fish sauce in your dish please let us know.

A soup consisting of fresh tofu, mixed vegetables, cilantro, green onions, and bean threatened noodles top with fried garlic in a clear broth.

Miso soup mixed with seaweed and steam tofu.

Hand made ground chicken-filled wontons with napa, peas, and carrot topped with fried garlic.

A very delicious basil-based version of the tom yum soup with mixed seafood, lime juice, cilantro, and mushrooms.

A comforting classic made with rich, savory chicken broth, delicately swirled with ribbons of silky egg, peas & carrots. Then finished with a touch of sesame oil and finely chopped scallions. Light, warm, & soul-soothing.

Hot and sour. A very popular traditional soup. Lemongrass-based soup with galangal, mushrooms, lime juice, kaffir lime leaves, and cilantro.

Thai Coconut. A very popular traditional soup. Thai coconut milk-based soup with galangal, mushrooms, lime juice, kaffir lime leaves, and cilantro.

A combination of popular appetizers- spring rolls, satay chicken, and steamed dumplings.

Hand made dumplings daily. Big and juicy! Ground chicken mix with shiitake mushrooms, bamboo shoots, and water chestnuts. Topped with fried garlic. Served with sweet dumpling soy sauce.

Boiled edamame sprinkle with salt.

Eggplant and zucchini dipped with house batter then deep-fried until golden brown. Served with sweet chili sauce.

Crispy tempura-battered sweet potatoes, perfectly fried for a delightful appetizer experience. With a side of sweet chili sauce.

A combination of popular appetizers- fresh rolls, satay chicken, and crispy wonton.

LEMONGRASS BEEF JERKY 15.95 A Laotian-style Beef Jerky. Made in-house by our chefs. Mixed with blended herbs and house mixed soy sauce. Served with Jasmine rice and your choice of sweet chili or ginger crack sauce (+Sticky Rice 5.00 / +Fried Rice 6.95) A23. HEAVENLY BEEF JERKY 15.95

Shrimp deep-fried in a specialty Thai coconut batter. Served with a side of sweet chili sauce.

A very popular appetizer. Eggplant dipped with house batter Thai style then deep-fried until golden brown. Served with sweet chili sauce.

Huge delicious carb meat on crab claws. Served with a side of sweet chili or yum yum sauce.

Zucchini dipped with house batter then deep-fried until golden brown. Served with sweet chili sauce.

Mix vegetables deep-fried in a tempura batter. Broccoli, Zucchini, Sweet Potatoes, and onions or onion rings. Serve with tempura sauce.

Steamed mussels topped with baked shredded crab meat mixed with spicy mayo.

Calamari dip in-house special mixed flour and deep-fried. Served with sweet chili sauce.

Deep-fried wonton fill with ground chicken, onions, and mixed thai herbs. Served with sweet chili sauce.

Whole shrimp wrapped in egg noodles deep-fried until golden brown. Served with sweet chili sauce.

A fired crispy spring rolls with bean thread noodles, carrots and cabbage mixed with ground chicken. Served with a side of sweet and sour sauce.

Very delicious Stir fry edamame in our special thai herbs with garlic and thai chili sauce.

Chicken breast slices marinated in a house sauce grilled on a bamboo skewer. Served with peanut sauce and sweet chili sauce.

Whole shrimp marinated in sweet chili paste. Wrapped in spring roll wrapper then deeply fried. Sever with sweet chili sauce.

2 to 3 Whole fried soft shell crab cut in half on a bed of cabbage salad. 2 kinds of cabbage and carrots seasoned with lime juice and house herb blend. Garnished with peanuts.

Deep-fried thai style battered chicken. Served with sweet chili sauce.

Fresh tofu is deep-fried to a golden brown crisp. Served with sweet chili sauce.

A fresh gluten-free rice paper roll filled with rice noodles, fresh lettuce, shredded carrots, and cilantro. Add shrimp for an additional charge. Served with sweet chili and peanut sauce.

Deep-fried shrimp in a tempura batter. Served with tempura sauce.

Made daily my our chefs Tod man pla. Ground tilapia and ground chicken mix with green onions, garlic, and thai herbs. Served with sweet chili sauce.

Made in house Thai sausages by our chef. Pork sausages mixed with different Thai herbs and spices. Served with either your choice of Thai sticky rice or Thai Jasmine rice and a side of sweet chili sauce.

A Laotian-style Sweet Beef Jerky. Made in-house by our chefs. Mixed with blended herbs, house mixed soy sauce and sesame seeds. Served with Jasmine rice and your choice of sweet chili or ginger crack sauce. (+Sticky Rice 5.00 / +Fried Rice 6.95)

(2) pcs. A fired crispy spring roll with bean thread noodles, carrots, and cabbage. Served with sweet and sour sauce.

Deep-fried wonton filled with crab meat, and cream cheese. Severed with sweet and sour sauce.